Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, ayam tangkap. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ayam Tangkap is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Ayam Tangkap is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook ayam tangkap using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ayam Tangkap:
- Get 1 kg chicken
- Take 12 pcs shallots
- Take 8 pcs garlic
- Make ready 8 cm galangal
- Prepare 5 pcs candlenuts (dry in a pan)
- Get 2 tsp salt
- Prepare 50 ml coconut water
- Take 6-8 Fresh Pandan leaves (cut into thin slices)
- Make ready 1-2 cups Curry leaves
- Make ready Green chilis (opsional)
- Make ready Oil for frying
Steps to make Ayam Tangkap:
- Cut chicken into small pieces and wash. Grind spices (only leave pandan & curry leaves) into a paste. Marinate chicken. Sauté chicken using presto pan.
- Pan fry chicken until brownish amd eventually add pandan & curry leaves and green chilis. Fry until crisp and crunchy. Drain and enjoy!
So that’s going to wrap it up for this exceptional food ayam tangkap recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
