Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 2 step vegan curry (cari) in rice cooker. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
2 Step Vegan Curry (cari) in Rice Cooker is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. 2 Step Vegan Curry (cari) in Rice Cooker is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Make ready 2 c. uncooked white rice
- Make ready 2 c. water
- Make ready 3 Tbsp curry powder
- Get 1 Tbsp olive oil
- Prepare 3 Tbsp lemongrass
- Take 5 dried bay leaf
- Make ready 1 c. Diced tofu or veggy meat
- Take 1 c. diced potato or any squash
- Prepare 1 c. diced carrots
Steps to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
- Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
- Depending on your rice cooker, adjust water.. rice should be firm on the dry side.
So that is going to wrap it up for this special food 2 step vegan curry (cari) in rice cooker recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
