Quail soup(batair soup)
Quail soup(batair soup)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quail soup(batair soup). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quail soup(batair soup) is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Quail soup(batair soup) is something that I’ve loved my whole life. They’re nice and they look fantastic.

Famous Quail ( Batair ) Yakhni in Food Street of Karachi Pakistan. Egg with Batair ( Yakhni ) is famous in Karachi winter season. Karachi, Winter, Fish, Grilled fish, Soup, Quail soup, Batair, Batair soup, Chicken corn soup. Karachi, Sindh Pakistan Batair (Quail) Yakkhni soup and chicken corn soup, a very famous stall for Soup, Specially Batair Yakkhni.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook quail soup(batair soup) using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quail soup(batair soup):
  1. Prepare For yakhni
  2. Prepare 6 batair
  3. Take 1 tsp black pepper
  4. Make ready 4 long
  5. Prepare 1 dar cheeni ka tukra
  6. Get 1 bari illaichi
  7. Make ready 1 pyaz
  8. Make ready 5 jaway lehsan
  9. Get 10 glass water
  10. Prepare For soup
  11. Take Boiled n sherred batair meat
  12. Get 1 cup boiled macaroni
  13. Make ready 2 tsp lemon juice
  14. Prepare 1 tbsp soya sauce
  15. Prepare 1 tbsp chilli sauce
  16. Make ready 2 tbsp vinegar
  17. Take Salt as per your taste
  18. Make ready 1 tsp lehsan adrak paste
  19. Prepare 8 cups yakhni
  20. Prepare 2 tsp black pepper
  21. Prepare 1 tsp sugar
  22. Make ready 2 tbsp butter/oil
  23. Make ready 1 tsp mix herbs
  24. Make ready 1 egg
  25. Get 2 tbsp corn flour mix in half cup of water

The whole ginseng roots in this recipe require no preparation other than a quick rinse. Batair Masala(Spicy Quail Dish) And Gajrela(Carrot Dessert) - Watch batair masala/spicy quail recipe video and learn how cook up this unique meaty dish. Batair or Quails are small, plump terrestrial birds. They are seed eaters but will also take insects and simil.

Steps to make Quail soup(batair soup):
  1. Subse phele batairo ko wash kar lein.
  2. Ab ek pateeli me yakhni ke ingre aur batair dal ke yakhni ready karen ke batair cook hojayen aur 8 cups pani bach jaye.
  3. Ab ek alag pateeli oil ya butter dalien aur lehsan adrak paste ko bhone phir jo yakhni banai usko drain kar lein aur add karen.
  4. Sauces aur spices add karen aur pakne dein.
  5. Ab boiled batair ke meat ko sherred kar lein aur yakhni me add karen.sath hi lemon juice aur mix herbs add karen.
  6. 5 min cook karen phir ek phainta hua egg add karen spoon chalate hue.
  7. Boiled macaroni add karen.aur water corn ka mixture bana ke soup ko thick kar lein.
  8. Ready hone pe bowl me nikalien uper halka sa chat masala sprinkle karen aur serve karen.

Batair or Quails are small, plump terrestrial birds. They are seed eaters but will also take insects and simil. Batair Ka Soup is a Soups, and listed in the soups. Tasty Quail Karahi Recipe By Home Cooking Dotcom. Famous Quail ( Batair ) Yakhni in Food Street of Karachi Pakistan.

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