Coconut Curried Lentils
Coconut Curried Lentils

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut curried lentils. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Coconut Curried Lentils is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Coconut Curried Lentils is something that I have loved my entire life.

This coconut lentil curry recipe is ridiculously simple to make. Simple, flavorful curried yellow lentils seasoned with fresh spices, garlic, ginger, and swimming in a curried coconut sauce. This delicious CREAMY COCONUT LENTIL CURRY is the most popular recipe on the blog. It's a super easy to make vegan recipe packed with tons of flavor.

To get started with this recipe, we have to prepare a few components. You can cook coconut curried lentils using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coconut Curried Lentils:
  1. Take 1 onion chopped
  2. Make ready 1 tblsp ginger chopped
  3. Take 3 cloves garlic minced
  4. Take 1 tblsp heaped curry powder
  5. Get 2 tsp turmeric
  6. Take 2 cayenne chilli chopped
  7. Prepare 1 can coconut cream
  8. Make ready 2 tblsp lemon juice
  9. Get Lentils
  10. Take 1 1/2 cup lentils
  11. Prepare 4 cups water

Serve your curried lentils with rice or another whole grain. A coconut Jasmine rice or a fluffy couscous might be nice. This recipe is vegetarian, vegan and gluten-free. This Coconut Curry Lentil Soup is fragrant with just the right amount of spice.

Steps to make Coconut Curried Lentils:
  1. For lentils. Bring water to boil add lentils and reduce to simmer. Simmer for 5 minutes or till soft. Drain and set aside.
  2. On medium heat, fry onion, garlic and ginger till soft. Add curry powder, turmeric and chilli and cook for 3 minutes.
  3. Add coconut cream and cook for 5 minutes to marry the flavours. Add well drained lentils and turn off heat. Add lemon juice, season with salt and serve hot.

This recipe is vegetarian, vegan and gluten-free. This Coconut Curry Lentil Soup is fragrant with just the right amount of spice. I actually used a whole teaspoon of red chili flakes the first time I made this, making it just hot enough to make our noses. These easy coconut green curry lentils are so delicious and so healthy! I thought I had already kinda done the lentil thing this month.

So that’s going to wrap it up with this special food coconut curried lentils recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!