Homestyle Palak Paneer
Homestyle Palak Paneer

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homestyle palak paneer. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Homestyle Palak Paneer is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Homestyle Palak Paneer is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook homestyle palak paneer using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homestyle Palak Paneer:
  1. Make ready 3/4 ths bag of spinach
  2. Prepare Half yellow onion; diced
  3. Make ready 6 garlic cloves; minced
  4. Take 1 ” ginger; minced
  5. Make ready Half tomato; diced
  6. Take 1 tsp turmeric powder
  7. Prepare 1 tsp cumin seeds
  8. Make ready 1 tsp coriander powder
  9. Get 1 tsp kashmiri chili powder
  10. Make ready 1 tsp Garam masala
  11. Make ready 1 tsp kasoori methi leaves
  12. Prepare to taste Salt
  13. Get 2 tbsp butter
  14. Take Tofu or Paneer
Instructions to make Homestyle Palak Paneer:
  1. Blanch your spinach for 1 min. Drain. Blend to your desired consistency in a food processor or blender.
  2. Sauté the garlic onion and ginger until slightly brown. About 6 mins. Add a pinch of salt to help the onions sweat.
  3. Toss in the cumin seeds, saute for 2 mins, then add the coriander, turmeric, and kashmiri chili.
  4. Sauté your tomatoes in the pan for another minute. Add in your blended spinach and another hefty pinch of salt. Add water if it’s too dry.
  5. The garam masala, kasoori methi leaves, and tofu/paneer should be added in last. Turn off the heat and add butter or cream (optional). Enjoy!

So that is going to wrap this up with this special food homestyle palak paneer recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!