Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, creamy chicken macaroni soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
My Cooking Addiction todays recipe ;Creamy Chicken Macaroni Soup (Chicken Sopas) creamy and delicious Filipino soup dish,very simple and easy to prepare for. Creamy Macaroni Chicken Soup is a delicious creamy soup that is usually served during breakfast snacks. There are many variations in the recipe, different from every region in the Philippines but it usually contains chicken cut into cubes or chicken strips with chicken broth, onions. A filipino soup favorite made with elbow macaroni, milk and butter.
Creamy Chicken Macaroni Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Creamy Chicken Macaroni Soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have creamy chicken macaroni soup using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Macaroni Soup:
- Make ready 250 grams chicken, cut small
- Prepare 1 tbsp oil or 1 tbsp butter
- Take 4 cloves garlic
- Get 1 medium red onion
- Make ready 4 pcs hotdogs or 6 pcs vienna sausage, cut into strips
- Get 6 cups chicken stock (add stock according to your preference)
- Make ready 250 grams macaroni noodles
- Take 370 ml (1 big can) evaporated milk
- Get 1/2 cup julienned carrots
- Make ready 1 cup cabbage, cut into strips
- Make ready 1/2 cup shredded cheese
- Get to taste pepper
There are many ways to cook Filipino macaroni chicken sopas. Aromatics are also important for this soup to smell and taste good. I am referring to carrots, celery, and onion. Make sure that these ingredients are cooked properly to ensure optimal results.
Instructions to make Creamy Chicken Macaroni Soup:
- Boil chicken separately until cooked. Reserve the chicken stock for later.
- Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages.
- Add chicken stock and allow to boil.
- Add the macaroni noodles and cover with occassional stirring.
- When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese.
- Add pepper if desired. Simmer until cooked.
- Serve hot.
I am referring to carrots, celery, and onion. Make sure that these ingredients are cooked properly to ensure optimal results. Learn how to cook our Creamy Chicken Macaroni Soup recipe! Wild Mushroom Ragout with Creamy PolentaAndrew Zimmern. Leave the soup for about ten minutes, loosely covered, to allow the macaroni to absorb the flavors and seasonings and to turn soft in the residual heat.
So that’s going to wrap it up for this exceptional food creamy chicken macaroni soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!