Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, cheesy potato mushroom burger bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Potato Mushroom Burger Bake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cheesy Potato Mushroom Burger Bake is something which I have loved my entire life.
Please feel free to Adjust to this recipe to your liking !!!! Reviews for: Photos of Cheesy Ham Potato Bake. While mushrooms cook, arrange potatoes close together on a baking sheet. Cut across the top, lenghtwise, and gently squeeze in sides of potatoes to puff up the middle, pulling outwards slightly to reveal more of the fluffy potato center.
To get started with this recipe, we must prepare a few ingredients. You can cook cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
- Make ready Meat
- Prepare 1 pound ground beef
- Make ready 1 small onion
- Make ready 5 Mushrooms
- Get 2 garlic cloves
- Get 1 tablespoon Worcestershire sauce
- Make ready Sauce
- Make ready 1 can cream of mushroom soup (10 oz)
- Prepare 1/2 can milk
- Prepare 1 tablespoon beef bouillon powder
- Take 1 Hot Sauce to taste (2 tablespoons barely spicy)
- Get 1 salt to taste
- Prepare 1 ground black pepper to taste
- Take Main
- Get 4 medium potatoes
- Take 1 cheese to top
- Take 8 X12 casserole dish
Faced with a family who loves mushrooms, except for that one picky eater? Here's a crowd-pleasing cheesy potato bake that lets us sneak in some mushrooms with all that gooey, comforting richness. mushrooms, chives, chicken breasts, butter, potatoes, cheese. Roast Chicken with bake Potatoes and Pumpkin JonathanRaho. Minced beef burgers stuffed with a delicious, rich mixture of potatoes, Emmental or Gruyere cheese and mushrooms, barbecued to meaty and oozy-cheesy perfection.
Steps to make Cheesy Potato Mushroom Burger Bake:
- Preheat oven to 400 F
- Dice onion and garlic, slice mushrooms
- Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
- Add onion, mushrooms and garlic
- When cooked, turn off heat.
- Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. 😉
- Mix all sauce ingredients
- Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
- Add Sauce next, put meat on top last
- Cover with foil, bake 1 hour
- Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
- After 1 hour, remove foil, cover with cheese
- Bake 15 minutes (uncovered)
- Remove, let sit 5 or 10 minutes to solidify
- Serve
- Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)
Roast Chicken with bake Potatoes and Pumpkin JonathanRaho. Minced beef burgers stuffed with a delicious, rich mixture of potatoes, Emmental or Gruyere cheese and mushrooms, barbecued to meaty and oozy-cheesy perfection. My ultimate veggie burger is inspired by the 'shroom burger from a popular American chain that Place the mushrooms on a baking tray, rub them with olive oil and season both sides with sea salt Place the potatoes on a baking tray and using a heavy fork, smash the potato until it looks crushed. Some sage advice from a good friend results in this cheese-encrusted potato and savoury mushroom bake you can eat hot or cold. Mozzarella Mushroom Burgers recipe made with beef burgers, baby bella mushrooms, garlic These delightful Potato Gnocchi with Mushrooms and Feta are so easy to make, so filling and so Mushroom, Onion & Swiss Burger » Tide & Thyme.
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