Beef and noodle soup
Beef and noodle soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, beef and noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef and noodle soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Beef and noodle soup is something that I have loved my whole life. They are fine and they look fantastic.

Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia. Pho Bo Beef noodle soup Vietnamese street food. Sopa de Res y Fideos Puerto Rican style Beef and Noodle soup.

To begin with this recipe, we must prepare a few ingredients. You can have beef and noodle soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef and noodle soup:
  1. Get 1 lb Ground beef
  2. Take 1 onion, chopped
  3. Make ready 6 cup Beef broth
  4. Take 1 can diced tomatoes
  5. Get 1/4 cup ketchup
  6. Prepare 1 tbsp worcestershire sauce
  7. Prepare 1/2 cup chopped celery
  8. Prepare 1 tsp Italian seasoning
  9. Take 2 cup uncooked macaroni noodles

Remember that Yankee Pot Roast recipe I shared with you the other day? This beef noodle soup is the perfect way to use up the leftover meat. I love this Spicy Beef Noodle Soup recipe because of its simplicity. It doesn't get any more difficult than taking out two stock pots (and if you don't have two stock pots, you can start with a smaller pot to boil the beef…but you will need to add boiling water to the soup base in the larger pot before simmering).

Steps to make Beef and noodle soup:
  1. In a medium frying pan, brown the ground beef, onion and garlic until ground beef is no longer pink, place in a large pot.
  2. Add the broth, can of diced tomatoes, Worcestershire and Italian seasoning. Add more Worcestershire to taste if needed.
  3. Place the lid on the pot and cook on medium for 15-20 minutes.
  4. When you are ready to serve, either add the dry macaroni and let cook for 20-25 minutes OR add cooked macaroni. Let the macaroni heat through and serve.

I love this Spicy Beef Noodle Soup recipe because of its simplicity. It doesn't get any more difficult than taking out two stock pots (and if you don't have two stock pots, you can start with a smaller pot to boil the beef…but you will need to add boiling water to the soup base in the larger pot before simmering). To assemble the soup, place a generous amount of noodles in the bottom of a bowl. Then, add bok choy, meat, and broth. This iconic Vietnamese Beef Noodle Soup or Pho Bo is probably one of the most well-known noodles to come from Vietnam.

So that is going to wrap this up for this special food beef and noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!