Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegan curry is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegan curry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook vegan curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan curry:
- Prepare 200 g chopped mushroom
- Make ready 1 garlic clove minced
- Make ready Soy sauce at beginning
- Take 1 zucchini
- Make ready 1 red bell pepper
- Take Some olive oil
- Get 1/4 package tofu
- Make ready 3 tbsp coconut milk full fat
- Make ready 1/2 tsp peanutbutter
- Make ready Tumeric
- Make ready Curry powder
Instructions to make Vegan curry:
- Medium heat. Throw in soy sauce and garlic first. Then mushrooms
- Throw in all other ingredients except peanut butter
- When most of the water is evaporated get a spoon and use it to mix peanut butter in
- Makes two side servings. Add salt to your taste
So that is going to wrap this up with this special food vegan curry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
