My Minty Shephards Pie 💚
My Minty Shephards Pie 💚

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my minty shephards pie 💚. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Minty Shephards Pie 💚 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. My Minty Shephards Pie 💚 is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have my minty shephards pie 💚 using 12 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make My Minty Shephards Pie 💚:
  1. Get 450 g Lambs Minced meat
  2. Take 2 large carrots chopped Small
  3. Take 1 Handful fresh Mint or 1 tsp dried mint
  4. Take 1 Onion chopped Small
  5. Take 4 large Maris Piper potatoes halved
  6. Take 2 lamb stock cubes
  7. Get 1 pint Boiling water
  8. Take 2 tsp Corn flour mixed in a little water about 4 tbls
  9. Take For The Potatoes
  10. Get 2 tbls Butter
  11. Get 2 tbls Cream (optional)
  12. Make ready 4 tbls grated cheese of your choice.(i used Monterey jack)
Instructions to make My Minty Shephards Pie 💚:
  1. Ingredients
  2. Heat up the oil and add the onions and salt and pepper
  3. Fry for 1 minute then add the minced lamb and mix in
  5. Once the lamb is all coloured add the mint and carrots
  6. Mix all in then disolve the stock cubes in the boiling water
  7. Then add to the lamb and stir and mix in. Cook low for 20 minutes.
  8. Add the potatoes to boil for around 20 minutes
  9. Thicken the lamb with the Corn flour if its not thick add a little more cornflour to cold water.
  10. Then add 1 tsp of mint Sauce and mix.
  12. Transfer the thick minced lamb to a greased oven dish leave to cool leaving an inch for the mashed potatoe to go on top.
  13. Mash the potatoes with Butter and then add the cream and mash.
  14. Then layer the lovely mashed potatoe all over the top.with a flat knife smooth it out then with a fork
  16. Add the mash to the top of the lamb Smooth the mash level the mash.
  17. Then pattern the potatoes with a fork
  18. Add the grated cheese on top
  19. Add to a preheated oven on medium heat for 30 minutes serve Hot with a nice crisp Salad.

So that’s going to wrap this up with this exceptional food my minty shephards pie 💚 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!