mie ayam jamur (chicken mushroom with egg noodle)
mie ayam jamur (chicken mushroom with egg noodle)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, mie ayam jamur (chicken mushroom with egg noodle). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin with this recipe, we have to first prepare a few components. You can have mie ayam jamur (chicken mushroom with egg noodle) using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make mie ayam jamur (chicken mushroom with egg noodle):
  1. Take 1 packages Egg noodle (boiled until cooked, pour some chicken oil)
  2. Get Meatball soup
  3. Make ready 300 grams Meatball (beef)
  4. Make ready 2 liter Water
  5. Prepare 1 tbsp Ginger (sliced)
  6. Get 2 small Chicken wing
  7. Take 3 clove Shallot (sliced)
  8. Take 1 Salt, white pepper and sugar
  9. Make ready Chicken mushroom
  10. Get 300 grams Chicken breast (cut into dice 1x1x2 cms)
  11. Make ready 150 grams White mushroom (quartered)
  12. Take 2 clove Garlic (bruised)
  13. Take 1 tbsp Ginger (bruised)
  14. Take 3 tsp Dark mushroom soy sauce
  15. Make ready 1 tbsp Sweet soy sauce
  16. Take 1 tbsp Oyster sauce
  17. Take 400 ml Chicken broth
  18. Make ready Topping
  19. Take 2 medium Egg (boiled and peeled)
  20. Get 200 grams Bean sprout (blanced)
  21. Get 1 stick Green onion (finely sliced)
  22. Make ready 1 as needed Fried onion
Steps to make mie ayam jamur (chicken mushroom with egg noodle):
  1. Chicken broth: boil water and add all the ingredients at high heat. Reduce to low heat, when its boiled and keep cook it for 20 minutes. Remove from heat and drain. The broth is ready to use. Side aside 350 ml. Add the meatball at the rest broth and reboil.
  2. Chicken mushroom: stir fry garlic and ginger until fragrant. Add the chicken. Stir frequently until the chicken changed color.
  3. Add all the rest ingredients. Cook until seasoning is absorbed. (Boiled and peeled egg could be added)
  4. Serving: in a big bowl: add noodles, bean sprout, chicken mushroom, half boiled egg. Sprinkle green onion and fried onion.
  5. In small bowl: place the chicken broth with the meatball. Sprinkle with green onion.
  6. Chilli is optional

So that is going to wrap it up for this exceptional food mie ayam jamur (chicken mushroom with egg noodle) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!