Chicken and Dumpling Soup
Chicken and Dumpling Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and dumpling soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken and Dumpling Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken and Dumpling Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Chicken and Dumplings Soup brings all the best qualities of Chicken and Dumplings together for the modern palate, leaving the gravy and heartburn in the past. We're having another Kitchen Conversation with Land O'Lakes! This time, the topic is Modernizing Vintage Recipes. A simple and wholesome chicken and dumpling soup.

To get started with this recipe, we must first prepare a few components. You can cook chicken and dumpling soup using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Dumpling Soup:
  1. Prepare Soup
  2. Make ready 2 chicken breasts
  3. Take 2 cans cream of chicken soup
  4. Get 4 cups chicken broth
  5. Take 2 cloves garlic
  6. Prepare 1 bag frozen peas and carrots
  7. Take 1 can corn
  8. Take 1 tsp oregano
  9. Get 1/2 tsp thyme
  10. Prepare 1 bay leaf
  11. Prepare Salt
  12. Take Pepper
  13. Make ready Dumplings
  14. Make ready 1 cup flour
  15. Prepare 2 tsp baking powder
  16. Make ready 1 tsp sugar
  17. Take 1/2 tsp salt
  18. Make ready 1 tblsp butter
  19. Take 1/2 cup milk

This Chicken and Dumpling Soup recipe is made with creamy broth, succulent chicken, sweet carrots and light fluffy dumplings. It will really satisfy your longing for a good home cooked meal. My family just loves this recipe and I can feel great about all the wholesome ingredients in it. While your dumplings are cooking, go ahead and shred your chicken up.

Steps to make Chicken and Dumpling Soup:
  1. Put chicken, cream of chicken soup, 2 cups chicken broth, garlic, peas, carrots, corn, oregano, thyme, bay leaf, salt and pepper in a crockpot. Cook on low for 8 hours.
  2. About half an hour before you’re ready to serve the soup, make the dumplings. Put the flour, sugar, salt, butter, baking powder, and milk in a bowl and mix together with a fork.
  3. Ladle some of the broth from the soup into a shallow pan and bring to a boil. Sometimes the soup is too thick to get enough broth, so I add an additional two cups of chicken broth before making the dumplings.
  4. Cook small clumps of the dumpling dough in the boiling broth. Cook about 4 minutes on each side until the inside is done.
  5. Add dumplings back to crockpot and serve.

My family just loves this recipe and I can feel great about all the wholesome ingredients in it. While your dumplings are cooking, go ahead and shred your chicken up. Our All-Time Favorite Version Of One Of The Most Classic Soup Recipes - Chicken And Dumplings! This Simple, Delicious Soup Is Filled With Chunks Of Chicken And Pieces Of Biscuit, Along With Your Favorite Veggies! Fluffy, homemade dumplings in the most flavorful chicken soup.

So that is going to wrap this up for this exceptional food chicken and dumpling soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!