Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cornbread and pork casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cornbread and Pork Casserole is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cornbread and Pork Casserole is something which I’ve loved my whole life.
I discovered corn muffins left over in the bread drawer and finally turned to my pantry for a final ingredient or two. Pumpkin is used in Mexican cuisine — and suddenly a Tex-Mex leftover casserole, with a spiced ground pork and pumpkin layer and a crispy cornbread topping, was born. I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it!
To begin with this particular recipe, we have to prepare a few ingredients. You can have cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread and Pork Casserole:
- Prepare 1-1/4 pound ground pork
- Take Chili———
- Take 1 small onion diced
- Take 1 teaspoon ground cumin
- Get 1 teaspoon granulated garlic powder
- Get 1 teaspoon ground paprika
- Make ready 1/2 teaspoon celery salt
- Make ready 1/2 teaspoon salt
- Take 15 ounce can of field peas
- Make ready 15 ounce can of tomato soup
- Prepare 1/2 cup milk
- Take Cornbread————–
- Prepare 3 cups self-rising cornbread mix
- Take 1/2 cup milk
- Get 1/2 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Take 2 teaspoon ground paprika
- Take 3 large organic duck eggs
- Take 1 tablespoon sugar
- Get 1/3 cup vegetable oil
- Get Layers————-
- Make ready 3 cups shredded cheddar cheese
- Make ready 15 ounce can Heinz vegetarian beans
- Take Toppings———–
- Make ready To taste pickled jalapeño peppers
- Prepare To taste sour cream
I actually served this with pinto beans, "Crunchy Asian Slaw" and cornbread and it was a wonderful meal. Carrot and corn are welcome additions to this favorite Southern-style squash casserole that can be prepared in your slow cooker. Squash and Cornbread Casserole. this link is to an external site that may or may not meet accessibility guidelines. A hearty cornbread topping creates the "bun" for this delicious Sloppy Joe casserole.
Instructions to make Cornbread and Pork Casserole:
- Preheat oven 400 degrees Fahrenheit
- Mix the pork and onions with the chili spices listed and brown.
- Add the field peas sauté for 7 minutes
- Add the tomato soup and milk
- Cook 10 minutes
- Mix the cornbread ingredients and make a dough. It will be just a bit sticky
- Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
- Add all the chili
- Add half the cheese
- Add the vegetarian beans
- Add the rest of the dough on top
- Add the remaining paprika and cheese
- Bake for 45 minutes to an hour
- Serve with toppings I hope you enjoy!!!!
Squash and Cornbread Casserole. this link is to an external site that may or may not meet accessibility guidelines. A hearty cornbread topping creates the "bun" for this delicious Sloppy Joe casserole. Make sure the Sloppy Joe mixture is piping hot when you spoon the batter on top, so that the corn bread bakes all the way through. View top rated Pork and bean cornbread casserole recipes with ratings and reviews. This kid friendly recipe for Crock-Pot Corn Dog and Beans Casserole is a winner for dinner any night!.
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