Sweet Non-spicy Curried Chicken Breast Stew
Sweet Non-spicy Curried Chicken Breast Stew

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet non-spicy curried chicken breast stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Non-spicy Curried Chicken Breast Stew is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Sweet Non-spicy Curried Chicken Breast Stew is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet non-spicy curried chicken breast stew using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Non-spicy Curried Chicken Breast Stew:
  1. Prepare 2 tbsp cooking oil
  2. Take 1 onion, sliced
  3. Get 3 cloves garlic, minced
  4. Take 1 lemongrass, bruised
  5. Get 1.5 tbsp curry powder
  6. Get 1 cup beef stock (or other types of stocks) / water
  7. Take 3 star anise
  8. Make ready 1 cinnamon stick
  9. Get 1.5 tbsp sugar
  10. Make ready 1 tbsp ground bean sauce (optional)
  11. Prepare 2 tbsp tomato paste
  12. Take 1 cube beef or chicken seasoning or powder
  13. Take 3 carrots
  14. Make ready 1 spring onions, chopped
  15. Prepare Beef or chicken cubed
  16. Make ready To taste salt and pepper
Steps to make Sweet Non-spicy Curried Chicken Breast Stew:
  1. Heat cooking oil and saute onion, garlic and lemongrass, approximately 1 - 2 minutes
  2. Add beef/chicken, stirring
  3. Add curry powder, toss or stir
  4. Add stock/water, star anise, cinnamon stick, sugar, ground bean sauce (if using), tomato paste, seasoning powder/cube, salt and pepper. Bring to boil
  5. Add carrots, boil for 30 mins on low heat
  6. Serve and garnish with spring onions

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