Kerala Style Spicy Chicken Curry
Kerala Style Spicy Chicken Curry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kerala style spicy chicken curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kerala Style Spicy Chicken Curry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Kerala Style Spicy Chicken Curry is something which I have loved my whole life.

Hi guys in this video I am making a Kerala style spicy chicken curry. Hope you all enjoy the video and please like, comment and subscribe. Today I am sharing an easy Chicken curry recipe. This recipe is a nadan Kerala style chicken curry which can be.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kerala style spicy chicken curry using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kerala Style Spicy Chicken Curry:
  1. Take 2-3 lbs Free range organic whole chicken - skinless ,cut into medium size pieces
  2. Take Curry leaves few strands  (or handful of leaves)
  3. Get 2 medium size purple onions - chopped into fine pieces
  4. Take 2 large tomatoes- cut into fine pieces
  5. Take Extra virgin coconut oil required for cooking
  6. Prepare 3-4 green chillies chopped vertically
  7. Take 1 cup cilantro leaves - chopped
  8. Make ready 1 1/2-2 cups coconut milk (another option - take 1 cup of shredded coconut and grind it into fine paste in mixer and use)
  9. Make ready 1 tbsp ginger paste (around 2'' piece)
  10. Make ready 1 tbsp garlic paste (around 4-5 nos)
  11. Get 2 tsp vinegar
  12. Prepare to taste salt
  13. Prepare For Masala :
  14. Make ready 5-8 Dried red chilli (add more or less depending on spice level)
  15. Make ready 10 Black peppercorns
  16. Get 3-4 tbsp coriander seeds
  17. Make ready 3-4 cardamom pods
  18. Get 3-4 cloves
  19. Get 2 bay leaves
  20. Take 1 tsp Fennel seeds
  21. Make ready 2 small sticks cinnamon (or 1/2 tsp if using powder)
  22. Prepare 2-3 strands curry leaves
  23. Make ready 4-5 pearl onions - peeled and chopped into two halves
  24. Get 1/2 tsp turmeric powder

Learn how to make Nadan Kerala style spicy red chicken curry. Best served with steamed rice Kerala style Nadan Chicken curry. Switch off the stove and add more curry leaves. How to make Kerala Style Chciken Curry With Coconut Milk.

Steps to make Kerala Style Spicy Chicken Curry:
  1. In a pan pour 1 tbsp of coconut oil and wait till the oil becomes hot. Next, fry all the items mentioned under masala section till the nice aroma of masala comes. Turn off the heat and wait for the mixture to cool down before you grind it into a thick paste (add some water for grinding). Keep this masala paste aside
  2. In a cooking dish add few teaspoons of coconut oil required to fry the chopped onions. Wait till onion changes color. Then add salt as required.
  3. Next add ginger-garlic paste, green chillies and fry well. Into this add chopped tomato pieces, few curry leaves and sauté well
  4. Add vinegar and the previously prepared masala paste and continue to sauté well.
  5. Add chicken pieces into this. Cover the dish and cook for 5 minutes. Now ,add coconut milk/paste and mix well. Allow this to cook for 2 - 5 minutes or till the chicken is cooked. Add hot water if you need more gravy. Finally add chopped cilantro, curry leaves. Mix everything well and bring it to a boil.
  6. Turn off the heat and pour 1/2 tsp coconut oil on the top. Serve hot with rice, roti, puttu, dosa, etc .

Switch off the stove and add more curry leaves. How to make Kerala Style Chciken Curry With Coconut Milk. A rich gravy flavored with corainder, spices and curry leaves. Since it's been such a long time, I wanted to make something traditional, and zeroed in on this recipe. Flavor packed chicken curry made in Kerala Style with pearl onions, curry leaves, coconut oil and coconut milk.

So that’s going to wrap it up with this special food kerala style spicy chicken curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!