slow-cooker chicken tortilla soup
slow-cooker chicken tortilla soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow-cooker chicken tortilla soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

slow-cooker chicken tortilla soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. slow-cooker chicken tortilla soup is something that I’ve loved my entire life.

All Reviews for Slow-Cooker Chicken Tortilla Soup. Slow-Cooker Chicken Tortilla Soup. this link is to an external site that may or may not meet accessibility guidelines. This chicken soup is the easiest way to warm up. Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to cook in the slow cooker.

To get started with this particular recipe, we must prepare a few ingredients. You can have slow-cooker chicken tortilla soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make slow-cooker chicken tortilla soup:
  1. Get 1 onion
  2. Make ready 4 chicken breast (frozen)
  3. Take 2 clove garlic (minced)
  4. Make ready 2 can chopped mild green chile peppers (4oz)
  5. Make ready 1 can diced tomatoes (15oz)
  6. Make ready 1 can mild red enchillada sauce (15oz)
  7. Prepare 1 tsp each cumin, chili powder, salt
  8. Prepare 1/4 tsp pepper
  9. Get 1 bay leaf
  10. Prepare 1 packages frozen corn (10oz)
  11. Make ready 1 bunch cilantro (chopped)
  12. Make ready 1 lime wedges, shredded Parmesan cheese, sour cream, avocado slices, tortilla chips for serving

This easy recipe is perfect for meal prep or family dinner and can easily be made on the stovetop too. Top with avocado, cheese, sour cream and crispy tortilla chips! Like most slow cooker recipes, this Chicken Tortilla Soup is ridiculously easy and very forgiving, so it's a great meal to prepare when you know you can't give your full attention to the stove. If it goes a little longer than the prescribed cook time, it's all good.

Steps to make slow-cooker chicken tortilla soup:
  1. place the chopped onion in the bottom of the slow cooker
  2. Layer the frozen chicken breast on top
  3. Add the diced tomatoes and their juice, green chiles, enchilada sauce, garlic, chicken broth, spices, and bay leaf
  4. cook on low for 6 to 8 hours
  5. remove bay leaf
  6. remove chicken to a plate and shred with two forks. Return to slow cooker.
  7. Stir in corn, and continue to heat until corn is hot
  8. Add a handful of chopped cilantro
  9. serve with a squeeze of fresh lime juice, shredded parmesan cheese, sour cream, avocado and tortilla chips for satisfying meal in a bowl

Like most slow cooker recipes, this Chicken Tortilla Soup is ridiculously easy and very forgiving, so it's a great meal to prepare when you know you can't give your full attention to the stove. If it goes a little longer than the prescribed cook time, it's all good. This Slow Cooker Chicken Tortilla Soup is a staple recipe! This chicken soup makes a great starter but is hearty enough to serve as the main course. We love it with a side of cornbread and tossed green salad for satisfying lunch or dinner meal.

So that’s going to wrap it up for this special food slow-cooker chicken tortilla soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!