Chicken Curry Soup with Soy Beans and Chicken
Chicken Curry Soup with Soy Beans and Chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken curry soup with soy beans and chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Curry Soup with Soy Beans and Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Curry Soup with Soy Beans and Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken curry soup with soy beans and chicken using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry Soup with Soy Beans and Chicken:
  1. Prepare Celery
  2. Take Onion
  3. Take Olive oil
  4. Get ●Soy beans (canned, cooked in water)
  5. Take ●Carrot
  6. Get ●Daikon radish
  7. Make ready ●Potatoes
  8. Take ●Chicken thigh meat
  9. Prepare Water
  10. Get Soup stock cubes
  11. Take Curry powder
  12. Take Salt
Steps to make Chicken Curry Soup with Soy Beans and Chicken:
  1. Roughly chop the celery and onion. Dice the other vegetables into 6-7 mm cubes. Also chop the chicken into similar sizes.
  2. Heat olive oil, celery, and onion in a pot. Sauté the celery and onion over medium heat until softened.
  3. Add all the ● ingredients, water, and the soup stock cubes into the pot from Step 2, and turn the heat to high. When the mixture comes to a boil, turn the heat to medium low. Simmer slowly and skim off any scum.
  4. Simmer for 30 minutes, then mix in the curry powder. Season with salt to finish.

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