Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese spaghetti beef curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese spaghetti beef curry is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Japanese spaghetti beef curry is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook japanese spaghetti beef curry using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese spaghetti beef curry:
- Get 150 g spaghetti
- Prepare 0.5 pound ground beef
- Get 1 onion medium
- Get 1 potato medium
- Take 1 carrot medium
- Make ready 2 tbs Shoyu
- Get 1 tbs Sake
- Make ready 1 tbs Mirin
- Make ready 2 break of Golden Curry Sauce Mix
Instructions to make Japanese spaghetti beef curry:
- Ingredients
- Boiled spagethhi 10 mins. Add olive oil after straining.
- Chop potato and carrots then boiled until cooked.
- Add Chopped onion to pan over medium heat. Then add ground beef and cook until brown.
- Add boiled potato, carrot, and all sauces. Then add 2 cubes of Golden Curry Sauce Mix and dissolve them in the mixture.
- Add a little bit of water. Mix it with spagethhi.
- You top with sesame or seaweed or green onion to garnish. Done!
So that is going to wrap this up for this special food japanese spaghetti beef curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
