Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy vegan cabbage soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Vegan Cabbage Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Spicy Vegan Cabbage Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have spicy vegan cabbage soup using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Vegan Cabbage Soup:
- Take cabbage
- Get mini king oyster mushroom
- Make ready cherry tomato
- Make ready onion
- Prepare coriander leaf
- Take water
- Get lightly crush white peppercone in a tea bag
- Get deseeded chili pepper or bird'eye chili
- Take green bean
- Take spring onion
- Prepare vegetable bouillon (optional additional add on )
- Prepare each of orange and red jalapeños
- Prepare seasoning
- Prepare light soy sauce
- Take salt
Instructions to make Spicy Vegan Cabbage Soup:
- PREASURE COOKER OPTION OR
- put all into a preasure cooker on high for 10 minute
- STOVE COOKING OPTION OR
- put all in a pot bring it to a boil then simmer 35 minutes
- ADD SEASONING
- add seasoning then simmer another 5 minutes
- SERVING OPTION
- spicy vegan cabbage soup or seive it and use as spicy vegan stock
So that is going to wrap it up for this special food spicy vegan cabbage soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
