Kanya's Chicken Green Curry
Kanya's Chicken Green Curry

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kanya's chicken green curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Kanya's Chicken Green Curry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Kanya's Chicken Green Curry is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kanya's Chicken Green Curry:
  1. Make ready green curry paste
  2. Take 25 bird eyes chili,or any hot fresh chili
  3. Make ready 1 red onion,or 4 shallots ,chopped
  4. Make ready 10 clove garlic
  5. Make ready 1 sliced of galangal
  6. Take 1 lemongrass stalk,sliced
  7. Take 2 coriander roots,finely chopped
  8. Prepare 1/2 tsp cumin seeds,roasted
  9. Get 1 tsp coriander seeds,roasted
  10. Get 1 tsp citrus peel,or lime peel is ok s
  11. Get 1 tsp shrimp paste
  12. Prepare 1 tsp salt
  13. Get others
  14. Prepare 750 ml coconut milk
  15. Make ready 1 cup water
  16. Make ready 2 bunch basils
  17. Get 1 cup chopped eggplants
  18. Prepare 6 kaffir lime leaves
  19. Prepare 2 clove crushed garlic
  20. Get 12 optional birdeyes chili for extra add in curry
  21. Take 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
  22. Take 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
  23. Take seasoning
  24. Take 2 1/2 tbsp fish sauce
  25. Take 2 tbsp palm sugar
  26. Prepare 1/2 tbsp brown sugar
  27. Take 1 salt to taste

Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. This easy green curry is made with chicken, coconut milk, fresh herbs, and lime.

Steps to make Kanya's Chicken Green Curry:
  1. Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
  2. Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
  3. On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
  4. After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
  5. After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
  6. Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)

Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste! The curry paste itself, made here with fresh cilantro stems, lemongrass, shallot, chilies, and ginger, is a treat to inhale. Places Chermside, Queensland RestaurantAsian RestaurantThai Restaurant Mum's Thai green chicken curry.

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