Gobhi 65πŸ˜‹
Gobhi 65πŸ˜‹

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gobhi 65πŸ˜‹. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! It is loved by kids and people of all ages. Heat a sauce full of water and bring it to a boil.

Gobhi 65πŸ˜‹ is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Gobhi 65πŸ˜‹ is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook gobhi 65πŸ˜‹ using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gobhi 65πŸ˜‹:
  1. Prepare 2 full cauliflower florets
  2. Prepare Gravy=1 tbsp salt
  3. Prepare 1 tbsp red chilli powder
  4. Make ready 2 tbsp dark soy sauce
  5. Get 2 tbsp ketchup
  6. Take 1 pouch manchurian masala
  7. Prepare 6-7 garlic cloves chopped
  8. Make ready 2 inches ginger chopped
  9. Prepare 1 green chilli chopped
  10. Take 1 tsp turmeric
  11. Take 1 tsp chaat masala
  12. Prepare 1 tsp garam masala
  13. Take 1 tsp coriander powder
  14. Get 1 big onion diced
  15. Get 1 tsp cumin seeds
  16. Take 1 tsp curry powder
  17. Get 1 tsp black pepper
  18. Make ready Gobhi coating=1 cup all-purpose flour
  19. Take Half cup corn flour or arrawroot
  20. Take 1 tbsp salt
  21. Prepare 1 tbsp red chilli powder
  22. Prepare 1 tsp hing or asafetida
  23. Take 1 tsp black pepper
  24. Prepare Optional alternative for corn flour is gram flour
  25. Make ready 1 tsp turmeric
Instructions to make Gobhi 65πŸ˜‹:
  1. First let prepare the gravy.roast in a pan after melting 2 tbsp of butter or oil roast cumin seeds+ginger+garlic and green chilli
  2. Add diced onion and add all the spices and manchurian masala pouch to this.cook by adding little 1 cup water around until it thickened
  3. For gobhi 65 mixture take all-purpose flour and corn flour with all mentioned ingredients and spices together with flours gently.add some water and mix well to make thick mixture but little flowing so it could coat on florets
  4. Let's start coating the florets and deep fry them.fry 6 to 7 florets in once.deep fry at medium flame until looks golden.add all fried florets to gravy and mix gently.no need to cook
  5. Garnish with green onion and sesame seeds.enjoy restaurant style gobhi 65.stay happy and healthy with annpurna_87

So that is going to wrap this up with this special food gobhi 65πŸ˜‹ recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!