Sweet Potato & White Bean Soup
Sweet Potato & White Bean Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet potato & white bean soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sweet Potato & White Bean Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sweet Potato & White Bean Soup is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet potato & white bean soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato & White Bean Soup:
  1. Get 2 sweet potatoes; peeled & small dice
  2. Make ready 1 tomato bouillon cube
  3. Take 15.5 oz cannellini beans
  4. Prepare 1 lb fresh green beans; trimmed & cut in fourths
  5. Get 1 large yellow onion; medium dice
  6. Get 6 cloves garlic; minced
  7. Make ready 8 C vegetable stock
  8. Take 1 t white pepper
  9. Get 1 t crushed pepper flakes
  10. Prepare 1/2 bundle parsley; minced
  11. Make ready as needed olive oil
  12. Take as needed kosher salt
Steps to make Sweet Potato & White Bean Soup:
  1. Bring vegetable stock to a simmer in a seperate sauce pot.
  2. Heat a stock pot with olive oil. Add sweet potatoes and onions with a pinch of salt and pepper. Cook over medium heat until potatoes begin to caramelize, about 6 minutes.
  3. Add green beans and tomato bouillon. Stir and break down bouillon cube with a wooden spoon. Cook 2 minutes. Add more olive oil if necessary.
  4. Turn heat to high. Add garlic, pepper flakes, white pepper, and beans. Stir. Cook 1 minute.
  5. Add vegetable stock to stock pot. Stir. Bring to a simmer. Reduce heat to medium. Cook 10-15 minutes or until sweet potatoes and green beans are tender. Adjust seasoning.
  6. Variations; Coconut, kale, spinach, ginger, carrot, celery, lime, lemon, chiles, eggplant, leeks, ramps, jalapeños, paprika, habanero, serrano, ancho chile, dried parsely, cilantro, scallions, coriander seed, curry, cumin, thyme, dill, beets, basil, bell pepper, black beans, asparagus, fennel, lentils, chickpeas, oregano, parsnip, butternut squash, acorn squash, lemon thyme, marjoram, mint, oregano, zucchini, yellow squash, black pepper, pumpkin, sumac, pumpkin, rosemary, sage, rosemary, brown rice, shallots, turmeric, balsamic, red wine vinegar, sherry, rice wine vinegar, roasted garlic, bourbon, rum extract, vegetable bouillon, chicken stock, turkey stock, turkey legs, butter, cauliflower, parmesean, romano, gruyere, parmigiano reggiano, pecorino, wild rice, poblano, red onion, pearl onion, Vidalia onion, mushrooms, bacon, pancetta,

So that is going to wrap this up for this special food sweet potato & white bean soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!