Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my seafoods & veggies creamy green curry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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My Seafoods & Veggies Creamy Green Curry is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. My Seafoods & Veggies Creamy Green Curry is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Prepare 1 bok choy
- Take 1 medium size potato
- Make ready 1 medium size carrot
- Take 1 tsp groun black pepper
- Make ready 1 pinch salt
- Prepare 1 cup coconut milk
- Get 1 pack Green Thai McCormick mix
- Make ready 1 green bell pepper
- Get Onion leeks
- Take springs Onion
- Make ready 3 cloves garlic minced
- Make ready 1 medium size onion minced
- Make ready 1 small ginger chopped
- Make ready Green Chili
- Get Dried red chilli optional
- Make ready 15 pcs shrimp half boiled
- Prepare 1/4 kilo clams
- Get String beans optional i
- Get 1/4 cup butter
Instructions to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
So that is going to wrap it up for this exceptional food my seafoods & veggies creamy green curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!