Red Thai Prawn Curry
Red Thai Prawn Curry

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, red thai prawn curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Red Thai Prawn Curry is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Red Thai Prawn Curry is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Thai Prawn Curry:
  1. Prepare 250 g rice boiled per instructions on packet
  2. Get 300 g prawns
  3. Prepare 1 onion diced
  4. Prepare 2 cloves garlic minced
  5. Take 1 teaspoon ground lemon grass
  6. Prepare 1 red pepper diced
  7. Take 2-3 tablespoons Red Thai curry paste
  8. Prepare 100 g green beans sliced
  9. Take 400 ml coconut milk
  10. Prepare 1 teaspoon ground ginger
  11. Make ready 2 teaspoons lemon juice
  12. Get salt and pepper for seasoning
Instructions to make Red Thai Prawn Curry:
  1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
  2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
  3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that’s going to wrap it up with this special food red thai prawn curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!