Delicious Recipe

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai chicken red curry puff pastry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai chicken red curry puff pastry is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Thai chicken red curry puff pastry is something which I have loved my entire life. They’re fine and they look wonderful.

Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good you Recipe VIDEO above. A Thai Red Curry with Chicken is one of the world's most popular curries! Make this with store bought curry paste (we give.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai chicken red curry puff pastry using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai chicken red curry puff pastry:

1. Take 1 pack ready made puff pastry
2. Get 1 egg
3. Take 1 cooking brush
4. Take 2 tbsp red curry paste
5. Get 1/2 tin coconut milk
6. Get 2 tbsp fish sauce
7. Take 2 tbsp palm sugar or brown sugar
8. Prepare to taste Salt and pepper
9. Get It can be any vegetables you have in your kitchen
10. Get 1 onion (finely chopped)
11. Make ready 1 carrot (finely chopped)
12. Get Half broccoli (finely chopped)
13. Take 1 red pepper (finely chopped)
14. Make ready 1 handful asparagus (chopped into 2 cm long)
15. Take 1 handful thai basil

Having a few curry paste recipes under your This Thai Red Curry Marinated Chicken came out great. A perfect level of spice and flavor, and a beautiful red color. A great option when you're short on time but don't want to miss out on taste. A curry puff is a snack of Maritime Southeast Asian origin.

Instructions to make Thai chicken red curry puff pastry:

1. Pour some coconut milk on a medium hot pan, stir until coconut milk bubbling up then add curry paste in and mix well. 1. Add all the chopped veggies in and stir well. Seasoning with fish sauce, palm sugar, salt and pepper
2. Cut puff pastry into 4. Scroll each puff pastry about an inch from the corner half way through. Add chicken red curry stuffing in the middle of the puff pastry and even it out nicely but make sure it’s not go over the border. Beat an egg in a bowl, mix it lightly with fork and use a cooking bush to Egg wash around the border. 1. Bake in the oven gas mark 6 for 15 min. Then take it out and add some asparagus and basil and put it back in the oven for another 10 min. 1. Take it out and leave it to cool down for a min. Cut them in portions. You can serve it hot or cold version for picnic 🧺

A great option when you're short on time but don't want to miss out on taste. A curry puff is a snack of Maritime Southeast Asian origin. It is a small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell. Place heaping spoonfuls of the filling in the center of each square. I thought I had lemongrass and red chile pepper at home but I did not but I did have a red curry paste which I added with the cocunut milk and it added just the right touch of flavor.

So that is going to wrap it up for this special food thai chicken red curry puff pastry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!