Thai red curry
Thai red curry

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai red curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Thai red curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Thai red curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai red curry using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai red curry:
  1. Prepare 1 chopped onion
  2. Make ready 1 sliced red pepper
  3. Get 1 sliced courgette
  4. Take 1 small thinly sliced sweet potato
  5. Get 1 tablespoon red curry paste
  6. Make ready 1 tin coconut milk
  7. Get 1 packet defrosted cooked chicken breasts or two fresh chicken breasts
Instructions to make Thai red curry:
  1. Cook onion. Stir.
  2. Add chicken. Stir.
  3. Add courgette. Stir.
  4. Add pepper. Stir.
  5. Add sweet potato. Stir.
  6. Add curry paste. Stir.
  7. Add coconut milk. Stir.
  8. Simmer for approx 20 mins. Serve with rice or noodles. I like noodles!

So that’s going to wrap this up for this special food thai red curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!