Thai Green Curry
Thai Green Curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, thai green curry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein. Delicious and easy green curry with chicken in rich coconut curry sauce. Whichever way you go, the one essential step to make a really great.

Thai Green Curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Thai Green Curry is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai green curry using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Green Curry:
  1. Take 1 chicken breast diced
  2. Take 1 green pepper chopped into chunks
  3. Make ready 1 pack baby corn
  4. Prepare 1 red onion chopped into chunks
  5. Take 1 handful bamboo shoots
  6. Prepare 1 can coconut milk
  7. Take 1 fresh kaffir lime leaf
  8. Take 1 tablespoon olive oil
  9. Take Boiled Rice, to serve
  10. Prepare Lime, to garnish
  11. Get Thai green curry paste - jar or pre-made

However, you could make this green curry recipe with any meat. Thai green curry is the most famous Thai dishes outside Thailand. This is the authentic Thai chicken curry recipe with the in-depth explanation. Thai green curry recipe with step by step photos - so here comes a spicy, Hot Green veg curry from Thailand.

Steps to make Thai Green Curry:
  1. Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total)
  2. Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins
  3. Add the Thai green curry paste and cook for 2 mins
  4. Stir in the coconut milk and cook for 2 mins
  5. Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish

This is the authentic Thai chicken curry recipe with the in-depth explanation. Thai green curry recipe with step by step photos - so here comes a spicy, Hot Green veg curry from Thailand. Warming chilli and creamy coconut smothered veggies make for a satisfying supper. Thai green curry is a variety of curry from Thailand using coconut milk and fresh green chillies. This recipe in particular is for those who are after something super simple, a quick to throw together meal.

So that’s going to wrap it up for this exceptional food thai green curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!