Chicken Enchilada
Chicken Enchilada

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken enchilada. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Enchilada is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Enchilada is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken enchilada using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Enchilada:
  1. Prepare 5 Tortilla sheets
  2. Get 1 Chicken breast
  3. Prepare 500 grams Chili con carne
  4. Make ready 1 can Canned tomato
  5. Prepare 1 it's spicy, so (to taste) Enchilada sauce (if you don't have any, salsa)
  6. Get 2 Soup stock cubes
  7. Get 4 tbsp Tomato puree
  8. Take 300 grams Easy melting cheese
Steps to make Chicken Enchilada:
  1. Buy tortillas.
  2. Also buy enchilada sauce. If you can't find it, salsa also works.
  3. Boil chicken breast and cut into fine pieces. Chicken tenders are also okay.
  4. I used leftover frozen chili con carne. - - https://cookpad.com/us/recipes/149675-quick-and-easy-chili-con-carne-dogs
  5. Put the chili con carne and the chicken in the tortilla and wrap it up neatly.
  6. Once wrapped, line them in a heat-resistant container.
  7. Put the canned tomatoes in a frying pan. Add the enchilada sauce (about 5 tablespoons worth), the soup stock cubes, tomato puree and mix well.
  8. Add half of the tomato sauce from Step 7 to the tortillas in Step 6. Top with plenty of easy-melting cheese.
  9. Put in the over and bake for 15 minutes at 480°F/250°C. Once the cheese has melted and has a nice golden brown color, it's finished.
  10. This can be served as-is.

So that’s going to wrap it up with this special food chicken enchilada recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!