Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, john’s vegetable beef soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
John’s Vegetable Beef Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. John’s Vegetable Beef Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have john’s vegetable beef soup using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make John’s Vegetable Beef Soup:
- Make ready 1 lb hamburger meat or stewed meat
- Take 3-4 medium potatoes diced
- Take 1 soup bone
- Take 4-5 carrots diced
- Get 2-3 stalks celery diced
- Prepare 1 diced sweet onion
- Make ready 1 large head diced garlic
- Make ready 1 diced jalapeño
- Take 1 (14.5 oz) can stewed tomatoes
- Get 1 (15 oz) can corn
- Take 1 (32 oz) beef broth
- Get 4 cups water
- Get 1/2 tsp salt
- Take 1/2 tsp pepper
- Make ready 1/2 tsp cumin
- Get 1/2 tsp coriander
- Prepare 1/2 tsp all spice
- Prepare 1-3 tbsp worcestershire sauce
- Get 1-3 tbsp soy sauce
- Take 1 cup v-8 juice
- Prepare 2 bay leaves
- Prepare olive oil
- Prepare Optional 1/4 to 1/2 fresh cabbage
Instructions to make John’s Vegetable Beef Soup:
- Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat.
- Add meat, worchestershire sauce, soy sauce, and cook till meat is browned.
- Add all other ingredients and stir well to mix. Bring to a boil, then cut heat down to medium. Cook till potatoes & carrots are soft 20 to 30 minutes. Turn to simmer till ready to serve. Enjoy!
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