Beef soup
Beef soup

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, beef soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Beef soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull. The thing that sets this beef soup recipe apart from the rest is the broth.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef soup:
  1. Make ready 1/2 tsp thyme
  2. Make ready 1 tsp pepper
  3. Make ready 1 tsp salt
  4. Make ready 6 cups water
  5. Take 1.5 lbs steak
  6. Take 3 large sweet onion
  7. Make ready 2 lbs potatoes pealed and cubed
  8. Prepare 2 Pascal celery stalks
  9. Prepare 1 quart tomatoes
  10. Make ready 2 cups red wine
  11. Take 1 can carrots
  12. Make ready 3 cloves garlic minced
  13. Get 6 beef bullion cubes
  14. Take 4 tsp butter
  15. Take 1/2 cup parsley flakes

Watch the BBQ Pit Boys take a classic cut of Beef Roast and turn it into a rich and. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. A hearty one pot meal that's perfect for a cold night! See more ideas about soup recipes, recipes, beef soup.

Steps to make Beef soup:
  1. Begin to cook the steak. I perfer to use rib eyes steak and grill them until rare to med rare. You can also broil the steaks if you wish. Once done, place on a plate until you are ready to cut them into cubes. Save all the juice from the meat.
  2. In a larger pot, add the water, bullion, carrots, tomatoes, salt, pepper, parsley, and thyme and warm over medium heat.
  3. While the meat is cooking and the other stuff in the pot is warming, slice the onions into 1/8 inch strips. Then add them to a pan with the butter and freshly minced garlic and saute until the onions are clear. Once done and all the contents into the warming pot.
  4. Cut the meat into small cubes, then add to the warming pot of ingredients. Add the wine at this time as well. I recommend using a Pinot, but cook to your taste. Turn up the temp on the pot to high. This will finish cooking the meat and cook out the alcohol.
  5. Cut up the peeled potatoes in to 1/2 inch cubes and slice up the celery into 1/8 inch strips. Add to the pot, and boil until the potatoes are soft. Usually about 30-35 min.

A hearty one pot meal that's perfect for a cold night! See more ideas about soup recipes, recipes, beef soup. Hamburger Soup is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles.

So that is going to wrap this up for this exceptional food beef soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!