Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scallop and okra with green curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Scallop And Okra With Green Curry is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Scallop And Okra With Green Curry is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have scallop and okra with green curry using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Scallop And Okra With Green Curry:
- Take green curry
- Prepare 200 ml coconut milk
- Take 1 dash light soy sauce or fish sauce
- Get 100 ml green curry paste
- Make ready 3 tbsp Of water
- Prepare Scallop
- Take 10 Scallop
- Prepare Season salt and pepper
- Take 1 onion
- Prepare 2 cup okra
Instructions to make Scallop And Okra With Green Curry:
- Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it
- With little oil, Lightly season with some salt then Pan fry the scallop then set aside
- Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat
- Add the cooked slice okra and scallop and serve with enough of the green sauce
So that’s going to wrap it up for this special food scallop and okra with green curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
