Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy bean sprout ramen at home. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Bean Sprout Ramen At Home is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Easy Bean Sprout Ramen At Home is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Get packs Readymade ramen noodles, soy sauce flavor
- Make ready Ground pork
- Prepare Bean sprouts
- Get Vegetable oil
- Prepare Krazy Salt
- Make ready bit more than 1/2 teaspoon Chicken soup stock granules
- Get bit more than 1/2 teaspoon Soy sauce
- Make ready teaspoon, or (to taste) Doubanjiang
- Get Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap it up for this exceptional food easy bean sprout ramen at home recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
