Easy Spring Cabbage Fried Noodles with Thick Sauce
Easy Spring Cabbage Fried Noodles with Thick Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy spring cabbage fried noodles with thick sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Spring Cabbage Fried Noodles with Thick Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Easy Spring Cabbage Fried Noodles with Thick Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy spring cabbage fried noodles with thick sauce using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Spring Cabbage Fried Noodles with Thick Sauce:
  1. Make ready Pork
  2. Make ready leaves Spring cabbage
  3. Get packet Bean sprouts
  4. Prepare Chinese garlic chives
  5. Take portions Yakisoba noodles
  6. Take heaped tablespoons Sesame oil
  7. Take cm worth Garlic (from a tube)
  8. Take cm worth Grated ginger (from a tube)
  9. Take ★ Water
  10. Get ★ Oyster sauce
  11. Get ★ Mentsuyu
  12. Get ★Chinese chicken stock powder
  13. Make ready ★ Cooking sake
  14. Get heaped tablespoons ★Katakuriko
  15. Prepare Salt
  16. Prepare Pepper
Steps to make Easy Spring Cabbage Fried Noodles with Thick Sauce:
  1. Cut the cabbage, garlic chives and pork into bite sizes.
  2. Heat a heaping tablespoon of sesame oil in a frying pan. Put one portion of the yakisoba noodles in the pan without loosening the strands. Season with salt and pepper.
  3. Shake the frying pan and flip the yakisoba noodles. After frying until crisp, transfer to a serving dish. Repeat for another portion of noodles.
  4. Fry the pork, ginger and garlic in the same pan. When the colour has changed, add all the vegetables.
  5. Season the vegetables with salt and pepper and fry until wilted. Add the ★ ingredients and stir.
  6. When it has thickened to your liking, the sauce is done.
  7. Put a lot of vegetable and sauce on top of the noodles and serve.

So that’s going to wrap this up with this special food easy spring cabbage fried noodles with thick sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!