Butter chicken ( my version )
Butter chicken ( my version )

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, butter chicken ( my version ). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butter chicken ( my version ) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Butter chicken ( my version ) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have butter chicken ( my version ) using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter chicken ( my version ):
  1. Make ready Garam masala
  2. Take 1 Combine all ingredients and lightly toast till fragrant. Set aside and cool. Once cool grind finely. Store in airtight container. Can be stored for 1 month
  3. Prepare 1/2 tsp whole cloves
  4. Take 2 tsp fennel seeds
  5. Make ready 1 tsp black peppercorn's
  6. Make ready 1 tsp cinnamon stick
  7. Take 1 tsp black cardamom pods
  8. Get 2 tsp coriander seeds
  9. Make ready chicken marinade
  10. Take 1 Combine all dry ingredients and yogurt together except chicken and mix well. Then add mix to chicken and marinate for 4 hours
  11. Prepare 32 oz boneless, skinless medium diced chicken legs
  12. Get 175 grams plain yogurt
  13. Get 1 tbsp minced garlic
  14. Make ready 1 tbsp grated ginger
  15. Take 2 tbsp juice of fresh lime
  16. Make ready 1 tbsp Garam masala
  17. Get 1 tbsp curry paste ' not the yellow curry powder ' ( I like to use Patak's brand )
  18. Take 1 tbsp Salt
  19. Get Butter chicken sauce
  20. Get 1 liter Neutral tomato sauce ( not the store bought jarred type )
  21. Make ready 500 ml 35 % cream
  22. Make ready 1/2 cup sweet butter
  23. Get 1 cup finely diced white onion
  24. Take 2 tbsp curry paste
  25. Get 2 tbsp Garam masala
  26. Make ready 1 tbsp sweet paprika or hot
Instructions to make Butter chicken ( my version ):
  1. Preheat oven to 350
  2. Place chicken on baking tray lined with parchment paper or foil and bake for 10-15 minutes.
  3. In a medium sized pot on medium heat add butter, onions, garam masala, paprika and curry paste.
  4. Sweat for 5-10 minutes. stir well as to prevent burning. Add tomato sauce then cream. and bring to a boil.
  5. Remove from heat and add chicken. Return to stove and simmer for 5 minutes. Remove from heat and let stand for 10 minutes before serving.
  6. Enjoy. If there is anything you don't understand please leave your questions and I will try to answer them as quickly as I can. Thanks

So that is going to wrap this up for this exceptional food butter chicken ( my version ) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!