Palak paneer
Palak paneer

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, palak paneer. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Palak paneer is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Palak paneer is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook palak paneer using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Palak paneer:
  1. Take 1 bundle palak
  2. Get 150 grams paneer
  3. Get as required Garlic ginger paste
  4. Take 2 big sized Onion
  5. Make ready 2 big sized Tomato
  6. Get as required Cumin seed
  7. Prepare as per taste Salt
  8. Make ready 1/4 spoon Turmeric powder
  9. Take 1/2 spoon Garam masala powder
  10. Make ready as required Green chilli paste
  11. Make ready 1 spoon Coriander powder
  12. Prepare 1/2 spoon Black pepper and cumin seed powder
Steps to make Palak paneer:
  1. First clean all palak(spinach) wash it properly. Now take a pan add some water add palak in it boiled for 5 minutes only. Now take it out from water keep for cold.
  2. Now take a pan add some oil fry paneer till it becomes brown. Now take it out.
  3. Now take a pan to add oil and all ingredients mentioned above. Cumin seed garlic ginger green chili tomato onion. Now take it out grind it and make pury of it. also, make palak pury.
  4. Now take the same pan to add oil little bit of curry leaf cumin seed one red chili for tadka now add palak and all pury fry a little bit add turmeric cumin seed black pepper powder garam masala powder coriander powder salt as per taste turmeric powder. also, add paneer. now it's ready to serve with chapati or roti.😋😋😋😍

So that’s going to wrap this up with this exceptional food palak paneer recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!