Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chili prawn recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Chili Prawn Recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Easy Chili Prawn Recipe is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have easy chili prawn recipe using 16 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chili Prawn Recipe:
- Take 200 grams Shelled prawns and scallion (1)
- Make ready 1 tbsp Katakuriko
- Make ready 2 tbsp Sesame oil
- Take 1 ★Scallion
- Take 1 ★Doubanjiang (we use 2/3 tsp)
- Take 1 1/2 tsp ★Garlic paste
- Make ready 1 1/2 tsp ★Ginger paste
- Take Flavouring ingredients
- Make ready 100 ml ☆Water
- Make ready 1 tsp ☆Oyster sauce
- Prepare 2 pinch ☆Chinese soup stock
- Make ready 1/2 tbsp ☆Katakuriko
- Take 1 1/2 tbsp ☆Ketchup
- Take 1 tbsp ☆Sake
- Make ready 1 tbsp ☆Vinegar
- Make ready 1 tsp ☆Chicken stock granules
Steps to make Easy Chili Prawn Recipe:
- Put the prawns and starch in a bag and shake it so the prawns are coated. Fry both sides in sesame oil. Fry the ingredients marked ★ off to one side of the pan.
- When the prawns have changed colour, add the ingredients marked ☆, mix for 2 minutes and it's done!
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