Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, makki ki roti palak paneer. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Makki ki roti palak paneer is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Makki ki roti palak paneer is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have makki ki roti palak paneer using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Makki ki roti palak paneer:
- Get 1 bunch Palak boiled,paneer
- Get 1 Onion
- Get 1 tomato
- Get 2 green chillies,
- Take 5 garlic
- Take 2 glass water
- Prepare as per taste Salt
- Prepare 250 gms makke ka atta
- Make ready 250 gms bajre ka atta
- Take 10 teaspoons wheat flour
Instructions to make Makki ki roti palak paneer:
- Heat oil in a pan add onion masala with green chillies,garlic
- Cook it till it becomes golden brown
- Now add boiled palak in it
- Cook for 15-20 minutes
- Add 250 gms makke ka and bajre ka atta with 10 spoons of wheat floor
- Add hot water in it make a dough
- Now in a transparent polythin do greasing
- Put a ball of dough in it cover it
- With the help of plate press it hardly but gently
- Grease a tawa now cook roti from both the sides
- Serve hot with gud,mooli
So that is going to wrap it up with this special food makki ki roti palak paneer recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
