Bottle guard kootu / Surakkai kootu
Bottle guard kootu / Surakkai kootu

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bottle guard kootu / surakkai kootu. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steps Add Turmeric powder, Chopped Bottle gourd & Sambar powder. Delicious & Healthy Bottle gourd kootu is done. #sorakkaichannadalkootu#weightlossrecipe In this video, we will see how to make bottle gourd kootu with channa dal. Bottle gourd kootu is a simple dish commonly prepared in many South Indian homes. It is very easy to make and is a perfect accompaniment with rice, phulka.

Bottle guard kootu / Surakkai kootu is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Bottle guard kootu / Surakkai kootu is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook bottle guard kootu / surakkai kootu using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bottle guard kootu / Surakkai kootu:
  1. Get To grind
  2. Make ready 2 tbsp Split roasted Chickpeas/ Chana dalia/Pottu kadalai
  3. Prepare 1 tsp Cumin seeds
  4. Prepare 3 tbsp Coconut, grated
  5. Get 1 Red Chilli (Optional)
  6. Get For tempering
  7. Make ready Oil
  8. Make ready 1/2 tsp Mustard seeds
  9. Get 1/2 tsp Cumin seeds
  10. Make ready 1/4 tsp Hing/Asafoetida
  11. Get Leaves Curry
  12. Prepare Other ingredients
  13. Get 1 medium size Chopped Bottle gourd(skin peeled)
  14. Get 1/4 cup Moong dal washed
  15. Get 1/2 tsp Turmeric powder
  16. Take 1 tsp to 1 tbsp Sambar powder
  17. Take Salt

Bottle gourd kootu recipe Recipe Cuisine: Indian Recipe Category: Lunch Prep Time I always end up adding kadalai paruppu when cooking with sorakkai even for kootu - must try this version sometime. Bottle guard kootu looks yumm…Murukku looks perfect. Surakkai(Bottlegourd) is one of the vegetable that can found mostly in many parts of the world.

Instructions to make Bottle guard kootu / Surakkai kootu:
  1. Video link: youtu.be/oZe1kDqNBYU
  2. Add the temperings in pressure cooker.
  3. Add Turmeric powder, Chopped Bottle gourd & Sambar powder. Cook for a minute.
  4. Then add washed Moong dal & Salt. Cook for 2 mins
  5. Meanwhile grind ingredients given under to grind. Add it to the pressure cooker
  6. Cover with lid & pressure cook for 3 whistles.
  7. Delicious & Healthy Bottle gourd kootu is done. Goes very well with Rice.

Bottle guard kootu looks yumm…Murukku looks perfect. Surakkai(Bottlegourd) is one of the vegetable that can found mostly in many parts of the world. Surakkai(Bottlegourd) has number of health benefits and in India we are using Instead of preparing a normal stew, I thought of making Surakkai Paal Kootu(Bottlegourd Milk Stew), a unique flavour of stew. Bottle gourd kootu is a simple dish commonly prepared in many South Indian homes. It is very easy to make and is a perfect.

So that’s going to wrap it up with this exceptional food bottle guard kootu / surakkai kootu recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!