Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef and vegetable soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef and Vegetable Soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef and Vegetable Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef and Vegetable Soup:
- Prepare 2 lb ground beef
- Take 1 medium onion, chopped
- Prepare 1 garlic clove, minced
- Make ready 2 cup tomato juice
- Make ready 2 -3 carrots, sliced
- Get 2 - 3 ribs of celery, sliced
- Take 1/2 green pepper, chopped
- Take 1 cup corn
- Take 2 cup green beans
- Take 2 medium potatoes, cubed
- Make ready 2 cup water
- Make ready 1 tbsp worcestershire sauce
- Make ready 1/4 tsp dried oregano
- Get 1/4 tsp dried basil
- Prepare 1 dash of hot pepper sauce
- Make ready 1 beef bouillon cube
- Take 1 tsp salt
- Make ready 1/4 tsp black pepper
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that’s going to wrap this up with this exceptional food beef and vegetable soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!