Burger steak
Burger steak

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, burger steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Burger steak is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Burger steak is something that I’ve loved my entire life.

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. Burger Steak smothered in a rich mushroom gravy. Moist and flavorful, it's an easy weeknight meal perfect with steamed rice or mashed potatoes.

To begin with this recipe, we have to first prepare a few ingredients. You can have burger steak using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Burger steak:
  1. Prepare Ground pork
  2. Take Ground beef
  3. Make ready Gravy
  4. Get Butter
  5. Get an onion
  6. Take Button mushroom
  7. Take Sugar
  8. Prepare Bouillon cube (or beef stock)
  9. Make ready Lemon juice
  10. Take pepper
  11. Take Flour
  12. Get Water

It is similar to Salisbury steak. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.

Instructions to make Burger steak:
  1. Do a burger patties. Then grill it or pan fry them. Set aside
  2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
  3. Add the beef bouillon cubes, sugar and water.
  4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
  5. Add the patties cover it with the sauce.
  6. Serve with bed of rice. Or mashed potatoes

It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. At Steak Burger we don't really care how others deal with their art, ours just gets better with every bite. We are pretty sure that if Van Gogh resurrected and farms were still a thing in contemporary art, his. Download Burger steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that’s going to wrap it up for this exceptional food burger steak recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!