Green tuvar curry
Green tuvar curry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green tuvar curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green tuvar curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Green tuvar curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have green tuvar curry using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Green tuvar curry:
  1. Prepare 3/4 bowl green fresh tuvar
  2. Prepare 3/4 bowl onion paste
  3. Make ready 3/4 bowl green garlic coriander leaves and ginger paste
  4. Prepare 3/4 bowl tomato puree
  5. Prepare 3/4 bowl oil
  6. Prepare to taste Salt
  7. Prepare 1 tsp red chilli powder
  8. Get 1/4 tsp Turmeric powder
  9. Get 1/2 tsp dhania(coriander) powder
Instructions to make Green tuvar curry:
  1. Boil green tuvar add pinch of soda and pinch of sugar to maintain green colour.
  2. Make a paste of onion, garlic and tomatoes keep aside ready.
  3. Heat a pan add oil. Add cumin seeds and mustard seeds add hing.
  4. Add green garlic paste and saute for a minute.
  5. Add onion paste and saute till get brown in colour.
  6. Add tomato puree and again saute till oil get separated.
  7. Add masala and saute for a minute.
  8. Now add tuvar Dana and 1/2 glass of water and boil it well. Enjoy it with roti and rice.

So that is going to wrap it up for this exceptional food green tuvar curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!