Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade toscana soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Zuppa Toscana is Olive Garden's most popular soup. This one-pot, homemade Zuppa Toscana recipe is hearty and loaded with Italian sausage, kale. This Homemade Zuppa Toscana soup is one of the few ways I can get my family to eat kale. I don't even have to plead with them by saying, "But it's a superfood!" They just eat it up.
Homemade toscana soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Homemade toscana soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade toscana soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade toscana soup:
- Take 1 medium onion
- Make ready 1 hillfarm smoked sausage or your favorite type.
- Take 4 to 5 carrots
- Get 4 stick of celery
- Prepare 2 large potatoes peel on
- Prepare 1 about 4 cups Bite size kale
- Get 1 tsp salt
- Prepare 1 tea spoon of pepper
- Take 1 fresh or dried parsley, basil, and dill
- Make ready 4 pieaces of garlic. shredded
- Get 1 to 2 cans of cream of celery or chicken
- Make ready 2 oz of cream cheese or two table spoons of cream cheese
So much so that it became a popular. The soup has ground pork, potatoes, and kale which comes together with Related Posts. Homemade Canning - Canning Soup For. Zuppa Toscana Olive Garden Copycat Soup Recipe is a popular soup made with sausage, potato Zuppa Toscana Soup.
Instructions to make Homemade toscana soup:
- Your sausage usually it's made with spicy pork sausage. Or pork hotlinks. But my husband is not aloud to have spicy food. So we are using regular smoked pork sausage. I got a pan out laid my sausage out and every two finger length I cut it not all the way through but half cut . Put it inside the oven for 20 minutes at 375°. While that's cooking I am getting my other ingredients ready . Wash potatoes, peel my onion and garlic. Wash my kale and cut it into bite size. Peel my carrots. Get everything I'm going to use out and ready.
- Get your sausage out cut it into slices or tiny bits . Put it inside the pot cut and add half of your onion and shred your garlic and add inside the pot. Let it simmer and cook. When you think your sausage is done. Add 4 cups of water and your 2 cans of cream celery or cream of chicken soup. And 2 table spoons of cream cheese
- Add your carrots, your other half of onion, celery and kale, slice your potatoes into slices with peel on and as thin as you can and add to pot, if your using fresh dill, parsley, and fresh basil cut it and add it now. Save some of the dill for whenever soup is cooked. If your using dried add it at the very end.
- Add more water if needed.i added about 4 to 8 more cups of water. Add salt pepper to taste And cook for a good 30 min. If potatoes and carrots are cooked than its done.
Homemade Canning - Canning Soup For. Zuppa Toscana Olive Garden Copycat Soup Recipe is a popular soup made with sausage, potato Zuppa Toscana Soup. A favorite Italian hearty soup made with sausage, potatoes, and bacon in a. This soup is sure to warm your bones on a chilly night and won't leave you hungry. Love for homemade Zuppa Toscana runs deep in our home.
So that is going to wrap it up with this exceptional food homemade toscana soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
