Easy Tummy Soup
Easy Tummy Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy tummy soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Tummy Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Easy Tummy Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy tummy soup using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Tummy Soup:
  1. Make ready 2 small yellow onions
  2. Prepare 1 tsp virgin olive oil (not extra virgin)
  3. Make ready 6-9 carrots (size is the factor, roughly 1.5-2 cups medium chop)
  4. Take 6 medium yellow waxy potatoes, medium chop
  5. Get 8 cups vegetable broth
  6. Take 4 cups water
  7. Take 1 tub concentrate vegetable stock (Swanson)
  8. Take 2 whole Bay leaves
  9. Prepare 1 tsp + 1.5 tsp ground ginger
  10. Prepare 1/2 tsp + 1 tsp ground turmeric
  11. Get 1-1.5 tsp salt (to taste)
  12. Take 1 rotisserie chicken, deboned, fat and skin removed, chopped
  13. Make ready 8-9 thinly sliced sweet onions
Steps to make Easy Tummy Soup:
  1. Utilizing a large deep skillet, medium heat, warm your olive oil until it ripples, then add your yellow onion. Toss with the oil gently and then move it to the sides of the pan to allow for a slower cook, until semi-transparent.
  2. Add chopped carrots and potatoes to the onion/oil mixture, toss to coat.
  3. Add 1 tsp ginger, 1/2 tsp turmeric and 1 tsp salt to carrot, potato mixture. Stir, add 1 cup of the vegetable broth and cover. Reduce heat to a low medium.
  4. In a large pot and the remaining broth, water, concentrate stock, Bay, ginger, and turmeric. On bring to a quick rolling boil over high heat, then reduce to a medium.
  5. Once your broth has hit a rolling boil, stir your vegetables and taste a potato. If it's softened through make any adjustments needed to the salt you wish. Add the chicken and stir.
  6. Add the chicken mixture to the broth slowly.
  7. Add the sweet onions and cook for an additional 5 minutes to soften them.
  8. Remove the bay leaves and serve with ginger ale!

So that’s going to wrap it up with this special food easy tummy soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!