Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, warm vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Warm Vegetable Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Warm Vegetable Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook warm vegetable soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Warm Vegetable Soup:
- Get 6 big carrots
- Prepare 5 small potatoes
- Take 350 grams frozen peas
- Make ready 300 grams sweet corn
- Get 500 grams crushed tomatoes
- Take 2 clove garlic
- Get 1 yellow onion
- Prepare Seasoning
- Take 1 pinch sugar
- Get 1 curry powder, salt, pepper, parsley, smoked paprika, basil, rosemary, cayenne pepper
- Take 1 stock cube
- Make ready 1 bay leaf
Instructions to make Warm Vegetable Soup:
- Wash, peel and roughly chop carrots, onions, garlic and potatoes
- Heat oil in a big pot over medium high heat. Sauté onion and carrots until fragrant
- Next, add garlic, the bay leaf and potatoes. Sauté for a minute or so before adding enough water to submerge vegetables. Bring to a boil
- Cover with a lid and let simmer for about 20 minutes, stirring every now and then
- Then, add crushed tomatoes, peas, corn and seasoning. Simmer, covered, until potatoes and carrots are fork tender
- Serve warm with a splash of tabasco
So that’s going to wrap this up with this exceptional food warm vegetable soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!