Aloo gobi curry
Aloo gobi curry

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, aloo gobi curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Aloo gobi curry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Aloo gobi curry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have aloo gobi curry using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo gobi curry:
  1. Make ready 1 whole gobi
  2. Make ready 3 potatoes
  3. Make ready 1 onion
  4. Get 2 tomatoes
  5. Get 2 tsp chilli powder
  6. Make ready 1 tsp garam masala
  7. Prepare 0.25 cup yogurt
  8. Get 1 tsp kasuri methi
  9. Take 2 tbsp coriander leaves
  10. Make ready 3 tsp roasted gram
  11. Prepare 10 cashews
  12. Make ready 0.5 tsp turmeric
  13. Prepare 1 bay leaf
  14. Take 1 stick cinnamon
  15. Get 5-6 cardamom seeds
  16. Take 1 tsp jaggery/sugar
  17. Prepare 1 tsp ginger garlic paste
  18. Prepare 5 ginger pieces small
  19. Take Jeera/ cumin seeds
  20. Take 1 tsp coriander powder
Instructions to make Aloo gobi curry:
  1. In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes.
  2. Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness)
  3. Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick.
  4. Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes
  5. Also add coriander powder, salt and sugar.
  6. Further add potatoes and a cup of water and boil it for 10 minutes
  7. Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required.
  8. Now add crushed kasuri methi and coriander leaves and serve it hot with roti.

So that is going to wrap it up for this exceptional food aloo gobi curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!