Crockpot Buffalo Chicken Soup
Crockpot Buffalo Chicken Soup

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crockpot buffalo chicken soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Buffalo Chicken Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crockpot Buffalo Chicken Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crockpot Buffalo Chicken Soup:
  1. Make ready 1 (8 oz) package cream cheese
  2. Prepare 1 carton (4 cups)chicken broth or stock
  3. Take 1/2 cup onion
  4. Prepare 1/2 cup celery
  5. Get 3 cups or 3 (12.5 oz) cans of shredded chicken
  6. Take 1/3 cup franks red hot ordinal sauce
  7. Take 2 cups shredded cheddar cheese
Steps to make Crockpot Buffalo Chicken Soup:
  1. Microwave cream cheese for 45 seconds.
  2. Add hot sauce to cream cheese and whisk or stir to combine.
  3. Add everything but cheese to slow cooker (crockpot) and stir.
  4. Cook for four hours.
  5. Add 1/2 the cheese stir. Cook for 15 min.
  6. Add other 1/2 of cheese stir. Cook for 15 min then serve.
  7. Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)

So that is going to wrap it up for this special food crockpot buffalo chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!