Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot and corn in pork soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot And Corn In Pork Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Carrot And Corn In Pork Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have carrot and corn in pork soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot And Corn In Pork Soup:
- Take 3 large carrot
- Take 2 large corn cob
- Prepare 1 1/2 liter water
- Prepare 5 Potato (optional add on)
- Make ready 3 tomato (optional add on)
- Take 900 grams pork meat and bone
- Get Season with 1 tsp salt and few dash of pepper
Instructions to make Carrot And Corn In Pork Soup:
- Quick blanch pork bone and ribs then drain
- Put carrot and corn cobs with all pork rib and pork bone and water in preasure cooker on high for 30 minute
- Add salt and simmer for another 1 minute and serve
- Optional serving option,cut the corn from the cob
- Remake this soup with added some potato and tomato today
So that’s going to wrap it up with this special food carrot and corn in pork soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
