Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mixed vegetable soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mixed vegetable soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mixed vegetable soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mixed vegetable soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mixed vegetable soup:
- Get Chinese cabbage
- Make ready Cabbage
- Prepare Japanese radish
- Make ready Carrot
- Prepare Water
- Get Salt
- Prepare Bouillon powder(no salt added)
- Get And White pepper
- Take (If you use salted bouillon, reduce salt)
Steps to make Mixed vegetable soup:
- Chop the vegetables, and into a pot.
- Add water and heat. When it boils, change to a low heat. - Add bouillon powder and salt. - Cook for 30 minutes.
- Stop the fire when it is time. - Add as much pepper as you like. - This is completed. - Put in the tapper and save.
So that’s going to wrap it up with this special food mixed vegetable soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
