Chicken with Cajun Sauce
Chicken with Cajun Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken with cajun sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken with Cajun Sauce is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken with Cajun Sauce is something that I’ve loved my whole life.

Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold. Hellmann's® or Best Foods® Light Mayonnaise, guava. Chicken Sauce Picante is a Louisiana dish that is basically a spicy chicken and tomato gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken with cajun sauce using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken with Cajun Sauce:
  1. Prepare 1 can Cream of Mushroom Soup
  2. Make ready 1 can Cream of Chicken soup
  3. Get 1 cup Sour Cream
  4. Take 1/2 cup Diced onion
  5. Get 1 tsp finely diced garlic
  6. Prepare 6 boneless skineless chicken breast halves
  7. Make ready 1 cajun seasoning to taste
  8. Get 1 rotisserie chicken seasoning to taste
  9. Get 1 fresh ground pepper to taste

Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour. Add some heat to your grilled chicken recipe repertoire with our Grilled Chicken with Cajun Crawfish Cream Sauce. The creamy sauce cuts a bit of the spice and pairs perfectly with the tender chicken.

Steps to make Chicken with Cajun Sauce:
  1. Preheat oven to 375°F
  2. Season chicken with rotisserie seasoning and black pepper. Place in a 13x9 casserole dish.
  3. Combine both cans of soup, sour cream, garlic, and onion in a bowl.
  4. Add the Cajun seasoning to the soup mixture, along with more rotisserie seasoning, and black pepper. You can add salt if needed but the spices already have salt in them. Season to taste.
  5. Thin the mixture out a little by adding about a half cup of water and mixing if it seems a bit too thick.
  6. Pour the sauce over the chicken. Cover with foil and bake for 45-50 min.
  7. Serve over rice or potatoes, the sauce makes an excellent spicy gravy :)

Add some heat to your grilled chicken recipe repertoire with our Grilled Chicken with Cajun Crawfish Cream Sauce. The creamy sauce cuts a bit of the spice and pairs perfectly with the tender chicken. Cajun chicken meatballs in a creamy sauce with tons of onions, garlic, peppers, and mushrooms. Serve these meatballs on top of egg noodles or with First, we're flavoring the meatballs with cajun seasoning along with breadcrumbs and parmesan. Then we let them simmer in a creamy sauce.

So that is going to wrap this up for this exceptional food chicken with cajun sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!