Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's southern sunday's. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Southern Sunday's is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mike's Southern Sunday's is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's southern sunday's using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Southern Sunday's:

Make ready ● For The Roast
Take 2 Pounds Beef Or Pork Roast [shreadded]
Prepare 2 (32 oz) Boxes Beef Or Chicken Broth
Prepare 1 tbsp Minced Garlic
Make ready 1 tsp Fresh Ground Black Pepper
Prepare ● For The Sides
Prepare 2 Jars Beef Or Pork Gravy
Get 2 Cans Sweet Corn [fully drained]
Make ready 2 tbsp Butter [added to corn]
Make ready 2 (24 oz) Packages Prefabed Mashed Potatoes
Get as needed Cherry Tomatoes
Take ● For The Equipment
Make ready as needed 8 oz Mason Jars

Instructions to make Mike's Southern Sunday's:

Sear your dethawed roast on all sides. Add 2 boxes broth with seasonings and allow to simmer until it is tender. Usually two hours. Pull from broth and allow to cool slightly.
Fork shread roast.
Seal up and let sweat until needed.
Heat your corn, gravy and potatoes.
Construct your Sundays in your Mason jars as you desire. Top with a cherry tomato. To reheat - remove lids and microwave. Enjoy!

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